Pulmuone Teriyaki Stir-Fry Udon 30.9 oz

Pulmuone Teriyaki Stir-Fry Udon is a classic Japanese-inspired noodle dish featuring thick, chewy udon noodles coated in a savory-sweet teriyaki sauce made with soy sauce, kelp, shiitake mushroom, and ginger for a rich, umami taste. Each 30.9 oz package contains 4 servings and includes separate udon noodle packets (180g each), teriyaki sauce packets (33g each), and a vegetable topping packet with green peas, dried carrots, and dried green onion.

Prepared on the stovetop or microwave in minutes, the noodles are cooked briefly over high heat, then combined with the sauce and vegetable topping for a complete meal. Each serving makes about 1¼ cups prepared.

Nutrition per serving (1 packet each of noodles, teriyaki sauce, and vegetable topping; 6.25g dry / ~1¼ cup prepared): 380 calories, 8g protein, 73g total carbohydrate (2g dietary fiber, 13g total sugars including 11g added sugars), 5g total fat (0g saturated fat, 0g trans fat), 0mg cholesterol, 1040mg sodium. Vitamins and minerals per serving: Vitamin D 0mcg (0% DV), Calcium 30mg (2% DV), Iron 3.6mg (20% DV), Potassium 200mg (4% DV). Ingredients — Udon Noodles: Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified tapioca starch, contains 2% or less of: canola oil, lactic acid, sea salt. Teriyaki Sauce: Teriyaki base (soy sauce [water, defatted soybeans, salt, wheat, ethyl alcohol (to protect quality)], water, molasses, corn syrup, onion, salt, sugar, green onion, yeast extract, contains 2% or less of: napa cabbage, radish, soy sauce [defatted soybeans, salt, wheat, water], dextrin, cayenne pepper, maltodextrin, ethyl alcohol [to protect quality], shiitake mushroom, garlic, rice bran oil, enzyme [protease], guar gum, wheat gluten, onion concentrates [maltodextrin, water, onion, salt, onion concentrates, dextrose, arabic gum], ginger, black pepper powder, dried kelp, citric acid, fermented seasoning [yeast extract, glucose syrup], hydrolyzed soy protein, fermented soybean concentrate [soybeans, salt, water], sunflower seed oil, sugar, soy sauce (water, soybeans, wheat, salt), corn syrup, canola oil, water, garlic, corn starch, contains 2% or less of: tomato paste, garlic powder, disodium inosinate and disodium guanylate, sea salt, ginger puree (ginger, citric acid), spice. Vegetable Topping: Green peas, dried carrots (carrots, dextrose), dried green onion, sugar, acidity regulator (potassium carbonate, sodium carbonate, dibasic sodium phosphate, sodium pyrophosphate). Allergens: Contains soy, wheat.