Flor de Caña Coco is a premium coconut liqueur produced at a single estate in Nicaragua by the same family for five generations since 1890. Crystal-clear and light-bodied, it delivers a fresh coconut aroma with a palate of intense, sweet coconut flavor and a smooth, creamy finish. It is Carbon Neutral Certified and sustainably crafted.

At 17% ABV, Coco is best enjoyed chilled, on the rocks, or as the signature ingredient in tropical cocktails. It pairs naturally with pineapple juice, citrus, and grenadine — the foundation of serves like the classic Flor Sunrise.