Brander Cuvée Nicolas is an expressive Sauvignon Blanc produced in the Los Olivos District of Santa Barbara County, California. This wine is a blend of approximately 85% Sauvignon Blanc and 15% Sémillon, with a portion rested in French oak to add complexity and structure.

The wine opens with an aromatic nose of tropical fruit, citrus zest, and honeysuckle, accented by plush floral notes of light honeysuckle and crisp lemon. On the palate, it delivers flavors of white peach, beeswax, and key lime with vibrant acidity and a long, layered finish. The use of French oak barrels lends a subtle richness without masking the wine's natural brightness.

Cuvée Nicolas pairs well with seafood, grilled chicken, fresh cheeses, and light pasta dishes. Serve chilled. 750ML bottle.