Knudsen Lowfat Cottage Cheese is a 2% milkfat small curd cottage cheese made from real California milk. The 48 oz (3 lb) container delivers 13g of complete protein per serving and is made with only five simple ingredients, making it a clean-label high-protein dairy option.

This cottage cheese is Kosher certified and free of artificial flavors and colors. It works equally well as a standalone snack, a base for savory bowls and dips, or a high-protein ingredient in smoothies and baked goods.

Nutrition per serving: 2.5g total fat, 1.5g saturated fat, 0g trans fat, 10mg cholesterol, 285mg sodium, 7g total carbohydrate, less than 1g dietary fiber, 4g total sugars (0g added sugars), 13g protein. Contains calcium 130mg (10% DV), vitamin A 60mcg (6% DV), iron 0.4mg (2% DV), potassium 170mg (4% DV). Ingredients: Nonfat Skim Milk and Cream, Tapioca Starch, Salt, Vitamin A Palmitate. Allergens: Contains milk.