Lundberg Family Farms Organic Short Grain Brown Rice is a 100% whole grain rice with only the husk removed, leaving the nutritious bran and germ intact. This USDA Organic, Non-GMO Project Verified rice is grown by a family farm since 1937 using sustainable and regenerative organic farming practices.

Short grain brown rice cooks to a soft, creamy texture with grains that naturally cling together, making it ideal for risotto, paella, rice pudding, rice balls, and croquettes. The rice is also gluten-free and kosher certified, providing a versatile whole grain option for various dietary needs.

Nutrition per serving (1/4 cup dry): 150 calories, 3g protein, 35g carbohydrates, 1.5g fat, 3g fiber, 1g sugars. Contains: organic short grain brown rice. Allergens: none.