Kirkland Signature Colby Jack Cheese is a 2-pound block featuring a blend of Colby and Monterey Jack cheeses. This all-natural cheese is an excellent source of calcium and protein, and is gluten-free. Produced without artificial growth hormones (rBST), this cheese offers a mild, creamy flavor perfect for snacking, sandwiches, or melting. The convenient 2-pound block format provides versatility for slicing, shredding, or cubing as needed.

Nutrition per serving (1 oz/28g): 110 calories, 7g protein, less than 1g carbohydrates, 9g fat (5g saturated). Good source of calcium (190mg, 15% DV). Contains 170mg sodium (8% DV) and 30mg cholesterol (9% DV). 32 servings per container. Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Vegetable Color in Colby Cheese). Allergens: Contains Milk.