Kirkland Signature Wild Alaskan Sockeye Salmon features premium quality, wild-caught salmon from Alaska, individually vacuum-sealed in convenient portions. This 3-pound bag contains approximately 7-8 individually wrapped frozen fillets, each weighing between 5-7 ounces. The salmon is boneless with skin-on, uncooked, and quick-frozen to preserve freshness.

This MSC-certified sustainable wild sockeye salmon is prized for its vibrant color, firm texture, and rich flavor without fishiness. Wild-caught salmon offers lower fat content and fewer calories compared to farmed varieties, while providing higher mineral content and exceptional protein density. The fillets are thick and moist with minimal surface imperfections from processing. The product comes in a resealable bag for convenient storage, allowing you to remove and cook individual portions as needed.

Preparation is versatile: thaw fillets in the refrigerator for 8-10 hours or quick-thaw with cold water, then grill, bake, sauté, or air fry until the internal temperature reaches 145°F. The cooked salmon flakes nicely with a moist interior and reheats well. Some fillets may contain small pin bones, though these are typically minimal. The product is Kosher certified and has a best-before date of approximately 15 months from packaging.

Nutrition per serving (170g/6 oz): 290 calories, 37g protein, 15g total fat (2.5g saturated, 0g trans), 75mg cholesterol, 80mg sodium, 0g carbohydrates, 0g fiber, 0g sugars. Excellent source of Vitamin D (120% daily value). Ingredients: Wild Sockeye Salmon. Contains: Fish (Salmon).