Petite Cuisine Mozzarella Sticks are made with 100% real mozzarella string cheese wrapped in a crispy seasoned breading. Each 5-pound box contains approximately 82-92 pieces, conveniently packed in two 2.5-pound resealable bags to maintain freshness.

These restaurant-style mozzarella sticks feature a golden, crispy exterior with perfectly melted cheese inside. They can be prepared using a conventional oven at 425°F for 8-9 minutes, convection oven at 385°F for 6-8 minutes, air fryer at 375°F for about 4-5 minutes, or deep fryer at 350°F for 2-2.5 minutes. Serve with marinara sauce or your favorite dipping sauce for a delicious appetizer, party snack, or after-school treat.

Nutrition per serving (3 pieces, 78g): 210 calories, 10g protein, 19g total carbohydrates, less than 1g dietary fiber, 1g sugars, 10g total fat, 5g saturated fat, 0g trans fat, 20mg cholesterol, 690mg sodium. Also provides 11% DV calcium and 4% DV iron. Ingredients: Mozzarella cheese stick (part-skim mozzarella cheese with pasteurized milk, cheese cultures, salt, enzymes), bleached bread flour, water, modified food starch, vegetable oils (corn and/or cottonseed and/or soybean oil), palm oil, onion powder, garlic powder, yeast, parsley flakes, white soy flour, caramel color, soy protein concentrate, enriched wheat flour, paprika, sugar, salt, sour skim milk with Streptococcus, Caramel and/or caramel and annatto colors. Contains bioengineered food ingredients. Allergens: Milk, wheat, soy.