Fresh yellow nectarines sold in a 3-pound bag, sourced for peak ripeness and sweetness. Yellow nectarines are a smooth-skinned stone fruit closely related to peaches, prized for their vibrant golden-yellow and red skin, juicy flesh, and sweet-tart flavor. They are naturally free of the fuzzy exterior of peaches, making them easy to eat out of hand.

Yellow nectarines are versatile in the kitchen — excellent eaten fresh, sliced into salads, blended into smoothies, or used in baked goods such as cobblers, crisps, and tarts. They are a good source of vitamins A and C, dietary fiber, and natural antioxidants. Best enjoyed at room temperature once ripe; store unripe fruit at room temperature until softened, then refrigerate for up to a few days.