Sarah Farms Heavy Whipping Cream is a Grade A pasteurized cream product packaged in a convenient half-gallon container. Produced by Sarah Farms, a family-owned dairy based in El Paso, Texas, this cream comes from cows not treated with the growth hormone rBST. The company raises its own cows and makes its own feed, ensuring freshness from farm to store within 24 hours.

This heavy whipping cream is ideal for creating homemade whipped cream, enriching soups and sauces, or adding richness to coffee and desserts. The product is kosher certified and made with simple ingredients including Grade A cream, carrageenan, mono and diglycerides, and polysorbate 80. Keep refrigerated for optimal freshness.

Nutrition per serving (1 tablespoon): 50 calories, 6g total fat (3.5g saturated fat, 0g trans fat), 20mg cholesterol, 0mg sodium, 0g carbohydrates, 0g sugars, 0g protein. Contains approximately 126 servings per container. Ingredients: Grade A Cream, Carrageenan, Mono & Diglycerides, Polysorbate 80.