Pasta Prima Spinach & Mozzarella Ravioli combines tender spinach leaves with a blend of creamy gourmet cheeses, creating a family favorite for over 25 years. These large, triangle-shaped ravioli feature a filling made with spinach, mozzarella cheese, cream cheese, bread crumbs, canola oil, garlic, and Parmesan and Romano cheeses with spices. The pasta shell is crafted from extra fancy durum flour, semolina flour, water, egg, and salt, made with rBST-free cheese.

Each 56-ounce bag includes two pouches of signature herb and cheese seasoning for added flavor. The ravioli can be boiled, baked, fried, or grilled, cooking in under 8 minutes straight from frozen. The filling delivers a very cheesy pasta with noticeable spinach flavor, achieving al-dente texture without bursting. The frozen format provides convenience with a best-before date approximately 9 months from purchase, making it ideal for families and meal planning.

Nutrition per serving (1 cup or 100g): 210 calories, 7g total fat (3g saturated fat, 0g trans fat), 10mg cholesterol, 410mg sodium, 28g total carbohydrates (2g dietary fiber, 3g sugars), 9g protein. Contains 2% or less of calcium and iron. Ingredients include spinach, mozzarella cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), water, cream cheese (pasteurized milk, cream, cheese cultures, salt, carob bean gum), bread crumbs (wheat flour, sugar, salt, yeast, corn flour, soybean oil), canola oil, salt, granulated garlic, Parmesan cheese, Romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), spices. Pasta ingredients include extra fancy durum flour, semolina flour, water, egg, and salt. Allergens: Contains egg, milk, and wheat.