Foster Farms Fresh & Natural ground turkey is made from premium quality turkey raised in California and the Pacific Northwest. This lean ground turkey contains 93% lean meat and 7% fat, making it a healthier alternative to ground beef while maintaining excellent flavor and versatility. The turkey is always fresh, never frozen, and minimally processed with no artificial ingredients added.

This product is perfect for making healthier burgers, tacos, meatballs, chili, pasta sauces, and any recipe that calls for ground meat. Foster Farms has been a family-owned company since 1939, raising turkeys that are hatched, raised, and harvested in the USA. Federal regulations prohibit the use of added hormones or steroids in poultry.

Nutrition per serving (4 oz/112g): 170 calories, 23g protein, 0g carbohydrates, 8g total fat (2.5g saturated, 0g trans fat), 90mg cholesterol, 90mg sodium. Ingredients: Turkey, Natural Flavoring. Cook all meats thoroughly to a minimum internal temperature of 165°F as measured by a food thermometer.