BelGioioso Mascarpone is an authentic Italian-style fresh cheese made from the finest cream. This light, soft, and naturally sweet cheese is crafted in Wisconsin following traditional Italian methods. BelGioioso was the first company in America to create Mascarpone in the same manner as it is produced in Italy. It offers exceptional versatility in the kitchen and is a popular butter substitute at half the calories.

Traditionally used to make tiramisu, this fresh cheese excels in dips, desserts, spreads, and pasta dishes. The product comes in a convenient 5 lb tub (part of a 4/5 lb case pack) and is kosher certified, gluten-free, and made from milk without rBST. It has a shelf life of 150 days when properly refrigerated.

Made from pasteurized milk and cream with no artificial ingredients, BelGioioso Mascarpone delivers a rich, buttery flavor that enhances both sweet and savory recipes. Whether creating classic Italian desserts or exploring creative culinary applications, this fresh mascarpone provides consistent quality and authentic taste.