These frozen, ready-to-bake cream cheese biscuits from Robinhood Meetinghouse combine seven simple fresh ingredients using an artisanal folding technique developed by Chef Michael Gagné. The method creates a unique hybrid texture that merges the flaky elegance of puff pastry with the comforting texture of traditional biscuits.

Made with real butter, cream cheese, and whole milk, these biscuits contain no artificial flavors, colors, corn syrup, or preservatives. Each package contains 24 individually portioned biscuits (64 ounces total) that bake from frozen to golden brown perfection. Simply bake in a conventional oven at 350°F for 25-30 minutes or in a convection oven at 325°F for the same duration. Serve warm for the best experience.

Nutrition per serving (1 biscuit, 72g): 250 calories, 5g protein, 25g total carbohydrates (1g dietary fiber, 2g total sugars), 15g total fat (9g saturated fat, 0g trans fat). Contains 370mg sodium and 45mg cholesterol. Ingredients: Wheat flour (enriched with niacin, iron, thiamin, riboflavin, folate, malted barley), whole milk, butter, cream cheese, baking powder, sugar, and salt. Allergens: Contains milk and wheat. Processed on machinery that also handles tree nuts.