Pepperidge Farm Farmhouse Soft Oatmeal Bread is a delicious, versatile oat bread baked with quality ingredients and a touch of sweetness. Each thick slice is soft yet strong enough to stand up to any sandwich ingredient, making it perfect for everyday meals and hearty sandwiches.

This bread contains no high fructose corn syrup and no colors from artificial sources, ensuring a wholesome choice for your family. Baked in the USA with enriched wheat flour, oats, and a blend of quality ingredients for exceptional taste and texture.

Nutrition per serving (1 slice, 49g): 130 calories, providing 25g carbohydrates, 2g fat, and 210mg sodium. Contains: Enriched wheat flour, water, oats, sugar, yeast, soybean oil, wheat gluten, salt, calcium propionate, sorbic acid, monoglycerides, sodium stearoyl lactylate, malted barley flour, citric acid, soy lecithin, whey. Allergens: wheat, milk, soy.