New Zealand Spring Lamb Halal Carcass, 8-Way Cut, provides a complete selection of premium grass-fed lamb cuts. This whole lamb carcass averages 33 pounds and includes 2 fore shanks, 2 square-cut shoulders, 2 bone-in split loins, 2 bone-in cap-on racks, and 2 semi-boneless legs. The lambs are raised on New Zealand's lush pastures without antibiotics or added hormones, following strict grass-fed practices.

Certified halal and 100% grass-fed, this lamb is known for its tenderness and leaner fat profile compared to grain-fed alternatives. New Zealand lamb contains higher levels of omega-3 fatty acids and offers excellent sources of protein, iron, zinc, selenium, and vitamin B12. The bone-in cuts provide versatility for various cooking methods including roasting, braising, and grilling. This is a case sale item sold by the pound with an average weight of 33 pounds per carcass.