Dutch Tradition Gouda Cheese is an imported Holland Gouda cheese wedge made with pasteurized cow's milk. This authentic Dutch cheese features 48% fat in dry matter, giving it a rich, creamy texture and classic Gouda flavor. The cheese is encased in a protective red wax coating and sold by weight, averaging 2 pounds per wedge.

This Gouda is produced in Holland using traditional Dutch cheesemaking methods. The cheese has a smooth, semi-hard texture that becomes more firm with age. It offers a mild, slightly sweet and nutty flavor profile characteristic of authentic Dutch Gouda. The pasteurized milk base is combined with cheese culture, salt, enzymes, and annatto for natural coloring.

Nutrition per serving (30g): 110 calories, 7g protein, 0g carbs, 9g total fat (6g saturated fat, 0g trans fat), 25mg cholesterol, 210mg sodium. Ingredients: Pasteurized milk, cheese culture, salt, enzymes, annatto (color). Contains: Milk. Keep refrigerated.