Royal Mowbray English Stilton is an authentic blue cheese hand-selected and matured in England, sold by the pound at the deli counter. Stilton holds Protected Designation of Origin (PDO) status, meaning it can only be produced in the English counties of Derbyshire, Leicestershire, and Nottinghamshire using traditional methods. Royal Mowbray takes its name from Melton Mowbray in Leicestershire, one of the historic heartlands of Stilton production.

The cheese is made from pasteurized cow's milk with Penicillium roqueforti cultures that create its characteristic blue-green veining, bold aroma, and rich, complex flavor. It features a natural rind with a creamy, crumbly interior that becomes more pungent and savory as it matures. Stilton pairs exceptionally well with port wine, honey, pears, walnuts, and crusty bread, and is a classic choice for cheese boards and holiday entertaining.

Nutrition per 1 oz (28g) serving: 110 calories, 7g protein, 10g total fat (6g saturated, 0g trans), 0g total carbohydrates, 0g sugars, 30mg cholesterol, 220mg sodium. Provides 7% DV Vitamin A and 9% DV Calcium. Ingredients: pasteurized cow milk, salt, microbial rennet, penicillium roqueforti, dairy cultures. Contains: Milk.