Darigold Low Fat Cottage Cheese is a creamy, protein-rich dairy product made with fresh milk and cream. This 48 oz (3 lb) container features small curds with 2% milkfat, providing an excellent source of protein with 13g per serving. The cottage cheese is Grade A pasteurized, gluten free, and Kosher certified. It contains no artificial growth hormones (rbST free).

Nutrition per serving (1/2 cup, about 113g): 100 calories, 15g protein, 5g total carbohydrate, 3g total fat, 2g saturated fat, 0g trans fat, 15mg cholesterol, 450mg sodium, 0g dietary fiber, 4g sugars (0g added sugars). Vitamins and minerals include Vitamin D 0mcg, Calcium 104mg (8% DV), Iron 0mg, Potassium 158mg (4% DV), and Vitamin A 62mcg (6% DV). Ingredients: Cultured Nonfat Milk, Milk, Whey, Salt, Guar Gum, Citric Acid, Carrageenan, Carob Gum, Natural Flavor, Vitamin A Palmitate, Enzymes, Carbon Dioxide (to help protect flavor). Guar gum, carrageenan, and carob gum are derived from plants. Distributed by Darigold, Inc., Seattle, WA 98108 USA.