Darigold Sour Cream is a naturally rich and creamy dairy product expertly crafted from fresh milk, cream, and cultures. This 3-pound (48 oz) container provides approximately 45 servings, making it ideal for families or food service applications. The sour cream is rBST free and contains live and active probiotic cultures including L. Acidophilus and Bifidobacterium for digestive health benefits.

This Grade A pasteurized product is gluten free and should be kept refrigerated. Perfect for topping baked potatoes, tacos, nachos, and chili, or as an ingredient in dips, dressings, and baked goods. Distributed by Darigold, Inc. in Seattle, WA.

Nutrition per serving (2 Tbsp/30g): 60 calories, 5g total fat (3.5g saturated, 0g trans), 20mg cholesterol, 15mg sodium, 1g carbohydrates (0g fiber, 1g sugars), 1g protein. Provides 4% DV Vitamin A and 4% DV Calcium. Ingredients: Cultured Milk and Cream, Enzymes, Contains Live and Active Probiotic Cultures L. Acidophilus and Bifidobacterium.