Central Milling Company's Organic Unbleached All Purpose Flour comes in a two-pack of 10-pound bags, totaling 20 pounds of premium baking flour. Milled in Logan, Utah by Central Milling Company — established in 1867 and one of North America's leading organic flour mills — this flour is made from a consistent blend of organic hard red wheat and organic malted barley flour, milled to a minimum of 11.5% protein for excellent gluten development.

This versatile all-purpose flour is ideal for a wide range of baking applications including sourdough rounds, pan breads, pizza, focaccia, pocket breads, artisan-style breads, burger buns, hot dog buns, dinner rolls, French breads, croissants, muffins, crackers, pancakes, waffles, quick breads, and cookies. Certified Organic by the Utah Department of Agriculture and Food.

When measuring flour, lightly spoon it into your measuring cup until overflowing, then scrape the top off with the flat side of a knife. Store flour in a cool, dry place; during hot and humid months, it can be stored in the freezer.

Nutrition per serving (1/4 cup, 30g): 110 calories, 0g total fat, 0g saturated fat, 0g trans fat, 0mg cholesterol, 0mg sodium, 23g total carbohydrate, 1g dietary fiber, 0g total sugars (0g added sugars), 4g protein. Contains 2mg calcium, 1mg iron, 41mg potassium. Ingredients: Organic Wheat Flour, Organic Malted Barley Flour. Allergens: Contains Wheat.