Bonny Doon Vineyard's Vin Gris de Cigare is a beloved California rosé from the Central Coast, crafted in the tradition of Provençal "vin gris" — a pale, elegant style made from the lightest pressings of red grapes blended with Rhône white varietals. The wine is a blend of predominantly Grenache along with Cinsaut, Clairette Blanche, Grenache Blanc, Vermentino, and Mourvèdre, sourced from appellations including Monterey, Paso Robles, Arroyo Seco, Santa Ynez Valley, and San Lucas.

The wine pours pale in color with aromas of strawberry, watermelon, cranberry, tangerine, and fresh rose petals, with occasional hints of mint and crushed stone minerality. On the palate it is dry, crisp, and fresh with bright acidity, a smooth round mouthfeel, and a clean mineral-driven finish. Alcohol is approximately 13.5%. Bonny Doon practices minimal intervention winemaking with a focus on restoring vital life-forces to the soil, and this wine reflects that light-handed approach.

Highly versatile at the table, the Vin Gris pairs well with seafood, salads, light pastas, and grilled vegetables, making it equally enjoyable year-round. It has been a perennial pick among critics as one of the best rosé wines under $20, earning consistent praise for its balance, complexity, and outstanding value. Sold in a 750ML bottle; Costco case format is 12 bottles.