Wild caught snow crab legs, fully cooked and ready to prepare. These premium crab legs are sold by the pound and sourced from sustainable wild fisheries. The sweet, tender meat is naturally low in calories while being exceptionally high in protein, making it an excellent choice for health-conscious seafood lovers.

Snow crab legs are rich in essential nutrients including vitamin B12 for nervous system support, phosphorus for bone health, and selenium which acts as a powerful antioxidant. The fully cooked product requires minimal preparation - simply steam for 4-5 minutes until heated through and bright orange, or bake at 375°F for 12-15 minutes with melted butter and seasonings. The meat should reach an internal temperature of 145°F when fully heated.

Nutrition per 3 oz serving: 70-100 calories, 15-20g protein, 1-2g fat, 0g carbs, 45mg cholesterol. Good source of vitamin B12, phosphorus, and selenium.