Kiolbassa Organic Mesquite Beef Smoked Sausage is made with Texas-sourced, real mesquite woodchips to smoke grass-fed and grass-finished certified organic beef. This fully cooked sausage is a fan favorite known for its premium quality and authentic mesquite flavor.

The sausage is dairy-free, gluten-free, and made in a gluten-free facility. It can be prepared by grilling over medium heat for 6-8 minutes, baking in a 375°F oven for 10 minutes, or simmering in a skillet with water for approximately 12 minutes. The product should be kept refrigerated and used within three days after opening, or can be frozen for up to two months.

Nutrition per serving (2 oz/56g): 150 calories, 8g protein, 1g carbohydrates, 12g fat (4.5g saturated, 0.5g trans fat), 40mg cholesterol, 480mg sodium. Contains organic grass-fed beef, water, salt, organic black pepper, organic cane sugar, organic granulated garlic, sea salt, and organic cultured celery powder, encased in natural pork casing. Contains no added sugars and is low in carbohydrates.