Wild warm water lobster tails, previously frozen and wild caught. These lobster tails come from tropical waters and are sold by the pound in convenient 10-pound cases. Each tail typically weighs 3-4 ounces.

Warm water lobster tails are known for their tender, moist texture when properly prepared. They offer a milder, less sweet flavor compared to cold water lobster varieties. The meat separates easily from the shell after cooking, making them convenient to prepare. These tails can be broiled, grilled, steamed, or baked and pair excellently with melted butter, garlic lemon butter, or enjoyed plain.

Nutrition per 100g serving: approximately 90 calories, 19g protein, less than 1g fat, 0g carbohydrates. Lobster is an excellent source of lean protein and provides essential nutrients including vitamin B12, zinc, copper, selenium, and omega-3 fatty acids. Contains shellfish.