Fresh sushi combo featuring hosomaki rolls and nigiri pieces made with premium salmon and tuna. This assortment combines traditional hosomaki rolls (thin rolls with seaweed on the outside) with nigiri (hand-pressed sushi rice topped with fresh fish). Made fresh daily in-store and should not sit on the shelf past 24 hours.

The sushi is prepared using Tamaki Gold Rice, a premium short-grain rice selected for its balanced stickiness and firmness. The rice maintains moisture throughout the day and does not dry out like typical grocery store sushi. Each package includes soy sauce, wasabi, and pickled ginger. For optimal flavor, let the sushi sit at room temperature for 15 to 30 minutes before consuming.