Wollersheim Prairie Fumé is a semi-dry white wine made from 100% Seyval Blanc grapes, custom-grown in New York. Produced by Wollersheim Winery in Wisconsin since 1989, Prairie Fumé has become one of the most beloved white wines in the region, celebrated for its crisp, refreshing character and distinctive notes of fresh citrus and tropical fruit with a gentle hint of sweetness.

The wine is cold fermented using a method that stops fermentation to achieve its signature natural residual sweetness, resulting in an approachable, well-balanced semi-dry style at 10% ABV. Best enjoyed well-chilled, it is equally at home as a casual sipping wine or at the table alongside appetizers, seafood, pasta dishes, poultry, and assorted cheeses.

A perennial award winner, Prairie Fumé earned Double Gold at the 2025 Finger Lakes International Wine Competition, and has accumulated Best of Class, Best of Show, and Platinum medals at prestigious competitions nationwide over more than a decade. It holds a perfect 5-star rating across verified retailer reviews, with fans consistently praising its versatility and food-friendly balance.