Koch Truffalo Imported from France Price Per Pound

Koch Truffalo is a semi-hard artisan cheese crafted by the Koch cheese dairy, a family-owned operation from the Appenzell region of Switzerland with over 50 years of cheesemaking expertise. This distinctive cheese is made from the region's finest raw milk and features real truffle essence added just before molding, allowing the earthy, aromatic truffle flavor to permeate the entire wheel evenly.

The exterior is finished with a delicate coating of select poppy flowers, giving it a striking appearance and subtle floral note. Created by Kevin Koch, who has earned recognition for his innovative approach to traditional Swiss cheesemaking, Truffalo offers a luxurious combination of rich, creamy cheese with the unmistakable depth of black truffle. Sold by the pound in approximately 10 to 11.5 oz random-weight portions, this imported specialty cheese is ideal for charcuterie boards, grating over pasta, or enjoying on its own.