Fresh wild-caught snapper fillet features firm, white, succulent meat with a mild, delicate flavor. This premium quality deep sea snapper is responsibly sourced and 100% wild-caught, cleaned and scaled, ready to cook. Red snapper is a lean, non-oily white fish prized for its juicy, fine-flavored flesh that works beautifully in diverse preparations from pan-frying and grilling to baking, broiling, roasting, and steaming.

Rich in high-quality protein and omega-3 fatty acids, wild snapper supports heart health and provides essential nutrients for optimal wellness. The fish is an excellent source of complete protein with all essential amino acids and contains beneficial polyunsaturated fatty acids including EPA, DPA, and DHA which support cardiovascular function, brain development, and reduce inflammation. Wild snapper is also rich in vital vitamins and minerals including selenium, vitamin D, and B-complex vitamins.

Nutrition per 100g serving: 100 calories, 20.5g protein, 1.34g total fat, 0g carbohydrates. Contains omega-3 fatty acids (EPA 0.051g, DPA 0.065g, DHA 0.026g). Provides 408 IU vitamin D (68% DV), 3μg vitamin B12 (125% DV), 0.400mg vitamin B6 (31% DV), 38.2mg selenium (69% DV), 417mg potassium (9% DV), and 198mg phosphorus (28% DV). Low in sodium (64mg) and saturated fat. Cholesterol: 37mg.