Fresh ahi tuna poke seasoned with wasabi, featuring a moderate level of heat and abundant crunchy sesame seeds. This Hawaiian-style dish includes flying fish roe and herring roe for added texture, along with kukui nut and green onions. The firm, fresh tuna is diced and mixed with traditional poke seasonings, creating a savory and slightly spicy flavor profile. The wasabi provides a distinctive kick while sesame seeds add a nutty crunch throughout.

Nutrition per serving (4 oz): 148 calories, 24g protein, 2g carbohydrates, 5g fat (1g saturated). Contains tuna, flying fish roe, herring roe, kukui nut, bonito, wheat, soy, and sesame. Ingredients include wasabi, soy sauce, sesame oil, high fructose corn syrup, rapeseed oil, and artificial colors (yellow #5, blue #1). Allergens: Fish, wheat, soy, tree nuts (kukui nut), sesame.