Kirkland Signature Fresh Wild Ahi Tuna is a premium seafood offering sold by the pound from the refrigerated meat and seafood department at Costco. The fish is wild caught in the Philippines and processed in the United States, delivering a restaurant-quality product with a deep red color, firm texture, and rich, clean flavor.

Each package weighs approximately 2 pounds and is packed fresh with a sell-by date roughly three days after the pack date. Because this tuna has not been previously frozen, it can be frozen at home for extended storage — simply double-wrap and freeze before the sell-by date. Costco recommends cooking ahi tuna to a minimum internal temperature of 145°F, though it is also widely used for sashimi, sushi, and lightly seared preparations where a pink center is desired.