Grandma Sycamore's Home Maid White Bread is a soft, homestyle white bread crafted with simple, high-quality ingredients including enriched wheat flour, water, sugar, salt, potato flakes, yeast, and wheat gluten. This classic bread contains no artificial colors, flavors, preservatives, or high fructose corn syrup. Steeped in Utah tradition and baked in Salt Lake City, each loaf features a tender texture and subtle sweetness that makes it perfect for sandwiches, toast, or any meal calling for a comforting, reliable staple. The bread is known for its soft yet sturdy texture that holds up well for everyday use while maintaining the wholesome quality of homemade bread.

Nutrition per serving (1 slice, 36g): 90 calories, 3g protein, 19g carbohydrates, less than 1g dietary fiber, 1g sugars (includes 1g added sugars), 0g fat, 0mg cholesterol, 200mg sodium. Contains Vitamin D 0mcg, Calcium 8mg, Iron 1.1mg, Potassium 30mg, Thiamin 0.2mg (15% DV), Riboflavin 0.1mg (8% DV), Niacin 1.6mg (10% DV), Folate 70mcg DFE (15% DV). Ingredients: Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), water, sugar, salt, potato flakes, yeast, wheat gluten, cultured wheat flour, grain vinegar, citric acid, soy lecithin. Allergens: Contains wheat and soy.