This 10-inch, four-pound carrot walnut cake from Costco's bakery is a beloved seasonal offering typically available around Easter. The cake features two moist layers of spiced carrot cake filled with a sweet-tangy apricot filling and generously studded with toasted walnuts. The entire cake is covered in a rich, creamy cream cheese icing and finished with a coating of carrot cake crumbs for added texture and visual appeal.

The generous size makes it ideal for large gatherings and celebrations, serving approximately 16 to 20 people. The combination of classic carrot cake spices, crunchy walnuts, luscious cream cheese icing, and the surprising apricot filling sets this cake apart from standard bakery carrot cakes. Should be refrigerated after purchase and consumed within a few days, though it freezes well for longer storage.