Brownberry Whole Grains Oatnut Bread is a hearty multigrain bread baked with a delicious blend of oats, sunflower seeds, and real hazelnuts. Each 24 oz loaf contains 13 grams of whole grains per slice and is free from artificial colors, flavors, and preservatives, as well as high fructose corn syrup. This nutritious bread provides 8 grams of protein and 4 grams of dietary fiber per serving, making it perfect for sandwiches, toast, or classic PB&J.

Nutrition per serving (1 slice, 43g): 120 calories, 5g protein, 21g total carbohydrates (including 3g dietary fiber and 3g sugars), 2.5g total fat (0.5g saturated fat, 0g trans fat), 0mg cholesterol, 200mg sodium. Contains vitamins and minerals including calcium and iron. Ingredients: Whole wheat flour, water, enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), oats, sugar, wheat gluten, yeast, vegetable oil (soybean), hazelnuts (filberts), natural flavors, sea salt, sunflower seeds, fermented wheat flour, soy lecithin, grain vinegar, citric acid, soy, whey. Allergens: Contains wheat, soy, hazelnuts (tree nuts), and milk (whey). Made in a bakery that may also use milk.