Serenata de Bacalao is a classic Puerto Rican codfish salad made from baked or poached salt cod combined with root vegetables such as potatoes, yuca, taro (yautía), and breadfruit. This Costco Service Deli offering brings this traditional island dish ready-to-eat, sold fresh by the pound.

The salad features flaked, tender cod tossed with boiled root vegetables and dressed with olive oil and a touch of vinegar. It is traditionally garnished with sliced tomatoes, onions, capers, olives, and hard-boiled egg wedges, creating a savory and satisfying dish with bright, clean flavors.

Serenata de Bacalao is a staple of Puerto Rican cuisine, enjoyed year-round and especially popular during Lent on Fridays as a traditional meatless meal. It is typically served chilled or at room temperature as a main course or hearty side dish.