Del Duca Sopressata is a traditional Italian dry-cured salami crafted by Daniele, Inc., one of America's premier importers and producers of authentic Italian charcuterie. This 18 oz (1.125 lb) package contains pre-sliced sopressata, making it convenient for charcuterie boards, sandwiches, and entertaining.

Sopressata is made using just three ingredients: premium pork, spices, and time. The pork is coarsely ground and seasoned with all-natural spices before being hung to dry-cure, developing a rich, savory flavor with a slightly firm texture. Del Duca's sopressata follows the same artisanal traditions the brand has practiced since 1945, with no fillers or artificial additives.

This ready-to-serve sliced format is ideal for pairing with cheeses, olives, crackers, and cured meats on a charcuterie spread, or for adding robust Italian flavor to sandwiches and antipasto platters.