A ready-to-heat beef chili made with cooked ground beef, kidney beans, pinto beans, tomatoes, onions, and green bell peppers in a seasoned tomato sauce. The chili is topped with shredded cheddar cheese and a sprinkling of parsley. This refrigerated deli item is fully cooked and contains generous amounts of beef for a hearty meal. The chili has a mild flavor profile with a slight hint of heat and is thinner in consistency compared to traditional homemade chili.

Each container holds approximately 4 pounds of chili, providing enough for 8 servings. The chili can be heated on the stovetop over medium heat until reaching 165°F or microwaved in individual portions. It stores well in the refrigerator for 4-5 days past the sell-by date and can be frozen for up to 2 months. The product is sold at $3.49 per pound and works well as a base for various dishes including chili nachos, chili dogs, Frito pie, chili mac and cheese, or stuffed peppers.

Nutrition per serving (302g): 380 calories, 17g fat, 26g carbohydrates, 7g fiber, 7g sugar, 29g protein. Contains 1600mg sodium (70% DV) and 85mg cholesterol (28% DV). Contains milk and soy. May contain tree nuts, peanuts, wheat, egg, fish, shellfish, crustaceans, and sesame due to shared facility processing.