Tnuva Sheep's Milk Feta is a premium Mediterranean cheese imported from Israel, crafted from 100% pasteurized sheep's milk. This authentic feta features a rich, creamy texture and tangy flavor that distinguishes sheep's milk varieties from traditional cow or goat milk feta. The cheese is kosher certified and sold by random weight averaging 1 pound per package.

Known for its versatility in Mediterranean cuisine, this feta works beautifully in salads, crostinis, and grain bowls. The sheep's milk base provides a distinctive creaminess and slightly sweet undertone that pairs exceptionally well with fresh vegetables, citrus, and herbs.

Nutrition per serving (1 oz/28g): 72 calories, 6g total fat, 4g saturated fat, 0g trans fat, 20mg cholesterol, 420mg sodium, 0g total carbohydrate, 0g sugar, 5g protein. Contains: pasteurized sheep's milk, cultures, salt, enzyme, potassium sorbate (preservative).