Cuisine Solutions Sous Vide Lamb Shank with Rosemary and Mint Sauce, sold per pound. Each case contains 6 individually packaged lamb shanks averaging approximately 2.1 pounds each at random weight. The lamb shanks are slow-cooked using Cuisine Solutions' signature sous vide method, resulting in exceptionally tender, fall-off-the-bone meat paired with a rich rosemary and mint sauce. Simply reheat by microwaving for 7 minutes, boiling in the pouch for 30 minutes, or warming in the oven.

Cuisine Solutions, headquartered in Sterling, Virginia, pioneered the sous vide cooking technique in 1971 and is recognized as the global leader in sous vide preparation, supplying top restaurants, hotels, and airlines worldwide.

Nutrition per serving (5 oz / 140g, servings per container varies): 250 calories, 24g protein, 5g total carbohydrate (0g dietary fiber, 2g sugars), 15g total fat (7g saturated fat, 1g trans fat), 85mg cholesterol, 660mg sodium. Provides 10% daily value of iron, 2% vitamin A, and 2% calcium. Ingredients: Lamb Shank, Rosemary and Mint Sauce (water, vegetable seasoning (vegetables (carrot, celery, onion), yeast extract, salt, cane sugar, dried potato, natural flavor, onion powder, spice extractives (oleoresin black pepper, oleoresin celery)), dark brown sugar, rice starch, spearmint, rosemary, vegetable oil (canola oil, extra virgin olive oil), salt, white pepper).