La Terra Fina Spinach Artichoke & Parmesan Dip is a creamy dip combining antioxidant-rich spinach, chunks of artichoke, and Parmesan cheese with a Neufchâtel cheese base and Greek yogurt. This versatile dip can be enjoyed warm or chilled with vegetables, chips, crackers, or bread. It also works as a spread for sandwiches or a topping for baked potatoes.

The dip is gluten-free, keto-friendly, and contains no artificial colors, flavors, or preservatives. Made with milk from cows not treated with rBST. At only 80 calories and 2 grams of carbs per serving, it offers a lighter option for entertaining or snacking.

Nutrition per serving (2 tablespoons): 80 calories, 5g protein, 2g carbohydrates, 7g fat (including 3.5g saturated fat and 0g trans fat), 15mg cholesterol, 170mg sodium. Contains cream cheese, spinach, mayonnaise, onion, artichokes, Parmesan cheese, Monterey Jack cheese, and less than 2% of dried garlic, cayenne pepper, sea salt, corn starch, cultured sugar, and citric acid. Allergens: contains egg and milk.