Tillamook Colby Jack Cheese is a 2.5 pound block of premium semi-firm cheese from Tillamook, a trusted Pacific Northwest creamery known for high-quality dairy products. This classic Colby Jack is a blend of Colby and Monterey Jack cheeses, delivering a mild, creamy flavor with a smooth texture that slices, shreds, and melts beautifully. Made with no artificial preservatives and produced using milk from cows not treated with rBST.

The 2.5 lb block format is ideal for households and foodservice operations that go through cheese frequently. It works equally well on sandwiches, burgers, quesadillas, charcuterie boards, nachos, and everyday cooking.

Nutrition per serving: 110 calories, 6g protein, 1g carbohydrates, 9g total fat (6g saturated fat, 0g trans fat). Cholesterol 30mg, sodium 210mg, dietary fiber 0g, total sugars 0g. Ingredients: Cultured pasteurized milk, salt, enzymes, annatto (color). Allergens: Contains milk.