Kirkland Signature Shepherd's Pie is a hearty comfort food featuring seasoned ground beef with peas, corn, carrots, and caramelized onions in a Burgundy wine gravy, topped with creamy Yukon Gold mashed potatoes whipped with butter, milk, and cream. The 2025 recipe has been improved with a more balanced wine sauce, better meat-to-vegetable ratio, and creamier potatoes that brown beautifully in the oven.

The filling combines beef stock, tomato paste, Worcestershire sauce, soy sauce, garlic, and spices for rich, savory flavor. The mashed potato topping is made with real butter, milk, salt, black pepper, and parsley. Each tray serves 4-6 people and comes oven-ready in a foil tray. Bake at 380°F for 60-75 minutes until the internal temperature reaches 180°F.

Nutrition per serving (1/8 tray): 310 calories, 16g fat, 490mg sodium, 24g carbohydrates, 3g fiber, 3g sugar, 18g protein. Ingredients include ground beef, water, beef stock, tomato paste, modified corn starch, garlic, soy sauce, Worcestershire sauce, Burgundy wine, canola oil, onions, carrots, peas, and seasonings. Contains wheat, milk, egg, soy. May contain fish, shellfish, sesame seed due to shared equipment. No artificial colors or flavors.