Chateau Rollat "Edouard de Rollat" is a Cabernet Sauvignon-led red wine from Walla Walla Valley, Washington, one of the most acclaimed American Viticultural Areas in the Pacific Northwest. Chateau Rollat was founded in the early 2000s in Walla Walla, Washington, with early vintages guided by Christian LeSommer, a French winemaker with experience at prestigious Bordeaux estates including Chateau d'Yquem and Chateau Latour.

The Edouard de Rollat bottling is a Bordeaux-style blend centered on Cabernet Sauvignon with supporting Merlot and Cabernet Franc. Known for its alluring nose of ground spices, red fruit, tobacco, and pencil lead, the wine is described as fleshy and full on the palate with soft, approachable tannins. The Walla Walla Valley appellation is prized for its volcanic and loamy soils, warm days, and cool nights that yield deeply concentrated, age-worthy red wines. This case format contains 12 bottles of 750ml each.