Kirkland Signature USDA Choice Seasoned Rack of Pork is a ready-to-roast holiday meal option prepared in-store at Costco's deli department. This bone-in pork rack comes pre-seasoned with a savory blend of salt, sugar, spices, dehydrated vegetables (red bell pepper, garlic, onion), and citric acid, with diced onions stuffed inside. The pork is enhanced with pork broth, sodium citrate, and salt for added moisture and flavor. Perfect for Christmas and Easter celebrations, this crowd-pleasing main dish requires minimal preparation and comes in a convenient aluminum roasting pan.

Cooking instructions: Preheat oven to 350°F, remove plastic wrap and discard foam tray, place aluminum tray with rack of pork on center oven rack, cook 18 minutes per pound (approximately 1.5 to 2 hours) until internal temperature reaches 145°F, then let rest for 15 minutes before serving. Most packages range from 5 to 7 pounds, with recommended serving size of 1 pound per person (including bone weight) for about half to three-quarters pound of meat per guest.

Nutrition per serving (4 oz): 4.54g total fat (6% DV), 2.5g saturated fat (13% DV), 20mg cholesterol (7% DV), 1140mg sodium (50% DV), 9g total carbohydrates (3% DV), 1g dietary fiber (4% DV), 2g total sugars (including 2g added sugars), 45mg calcium (4% DV), 95mg potassium (2% DV). Ingredients: Rack of pork (enhanced with pork broth, sodium citrate, and salt), seasoning (salt, sugar, spices, dehydrated vegetables including red bell pepper, garlic, onion, citric acid), dehydrated onions.