Sea Cuisine Tortilla Crusted Tilapia features white and flaky fish fillets encrusted with crunchy corn tortilla chips, chipotle pepper, and garlic. This premium frozen seafood product is made from responsibly sourced tilapia certified to the ASC's standard for responsible seafood. The distinctive crust delivers a perfectly crispy, lightly spiced coating that enhances the mild, tender fish inside.

Each 2-pound box contains approximately 8 individually portioned fillets, making it convenient for weeknight dinners or entertaining. The product can be prepared in a conventional oven at 425°F for 13-15 minutes, a convection oven at 375°F for 12-14 minutes, or in an air fryer at 400°F for 10-12 minutes until the internal temperature reaches 155°F. The fish comes from a farm independently certified to ASC-C-00413 standards and is an excellent source of vitamin D.

Nutrition per serving (4 oz, about 1 1/3 fillet): 210 calories, 17g protein, 13g carbohydrates, 9g fat (1g saturated, 0g trans), 45mg cholesterol, 580mg sodium. Contains tilapia, vegetable oil (canola, soybean, and/or sunflower oil), tortilla chips (yellow whole corn, vegetable oil), enriched wheat flour, spices, and natural flavors. Allergens: Contains tilapia (fish), wheat, soy, milk.