Yellow dragon fruit with white flesh and edible black seeds, packaged in a 1.5 lb clamshell container. This variety is the sweetest of all dragon fruit types, featuring a juicy, mildly sweet flavor with subtle tangy and floral notes. The texture is dense, crisp, and succulent, reminiscent of a cross between kiwi and pear.

Rich in antioxidants, vitamin C, and dietary fiber (one cup provides 20% of daily fiber needs). Contains beneficial nutrients including iron, calcium, potassium, magnesium, vitamin A, and niacin. The edible seeds provide omega-3 fatty acids that support immune health.

Yellow dragon fruit is a low-calorie fruit (82 calories per 3.5 oz serving) with a low glycemic index, making it suitable for weight management and blood sugar control. The fruit supports digestive health, immune function, and cardiovascular wellness through its monounsaturated fats that help maintain healthy cholesterol levels.