Fresh chicken party wings consisting of both drumettes and wing flats (first and second sections of the chicken wing), sold by weight per pound. These raw, uncooked wings are ideal for preparing various styles including buffalo wings, BBQ wings, or dry-rubbed variations. The wings can be cooked from fresh or frozen using multiple methods including air frying at 400°F for 20-25 minutes, oven baking at 400°F for 40-50 minutes, or grilling over medium heat for 20-30 minutes. When properly cooked, the wings develop a crispy golden-brown exterior while maintaining juicy, tender meat inside. These wings are versatile for entertaining, making excellent appetizers for game day parties, tailgates, or family gatherings. A typical 10-pound package serves 15-20 people as an appetizer or 8-10 people as a main course.

Nutrition per serving (4 oz raw): 210-220 calories, 20g protein, 14-16g fat, 0g carbohydrates, 4g saturated fat. Contains: chicken. The macronutrient breakdown is 0% carbs, 61% fat, and 39% protein, providing a good source of protein at 36% of daily value. Wings should be cooked to an internal temperature of 165°F minimum for food safety.