Martini & Rossi Sweet Vermouth is an Italian fortified wine that has been produced since 1863. This rich, scarlet-hued vermouth is fortified with brandy and infused with a devoted selection of more than 30 regional Italian herbs and spices, including coriander, sage, chamomile, and allspice. Natural caramel imparts its characteristic deep red color.

The complexity of flavors makes it an essential ingredient for classic cocktails, most notably the Manhattan, and it is equally well-suited for cooking recipes. The vermouth offers rich, herbaceous notes with hints of fruit and tobacco, balanced by a subtle sweetness. At 15% alcohol by volume, this versatile Italian vermouth has been an icon of Italian aperitif culture for over 160 years.