Cello Grated Grana Padano is an authentic Italian hard cheese made with unpasteurized cow's milk, imported directly from Italy and conveniently pre-grated for easy use. This premium cheese features a flaked, grainy texture characteristic of traditional grana-style cheeses, with a pale yellow color and natural rind. The flavor profile is nutty with subtle saltiness, softer and more buttery than Parmigiano Reggiano, with a creamy sweetness that becomes more complex with aging. Aged for at least 9 months, this cheese develops delicate notes of butter, hay, and dried fruit. Cello Cheese specializes in making specialty cheeses accessible and exciting, carefully crafted to be presentation-ready for any occasion.

Nutrition per serving (30g): 120 calories, 10g protein, 0g carbohydrates, 9g total fat (6g saturated, 0.2g trans), 30mg cholesterol, 475mg sodium. Contains 300mg calcium (30% daily value). Allergens: Contains milk.