Golden Taste Eggplant Babaganush is a homestyle Middle Eastern dip and spread made with roasted eggplant and creamy mayonnaise. This authentic babaganush features a smooth, rich texture with savory garlic and aromatic spices blended throughout. The 24 oz container provides a generous portion perfect for entertaining or meal prep.

This versatile dip pairs perfectly with fresh vegetables, pita bread, crackers, or as a sandwich spread. It's certified Kosher Parve and Kosher for Passover, making it suitable for year-round enjoyment. The product is both gluten-free and lactose-free, accommodating various dietary preferences.

Nutrition per serving (2 tablespoons): 80 calories, 8g total fat (1.5g saturated fat, 0g trans fat), 5mg cholesterol, 135mg sodium, 2g total carbohydrate (0g dietary fiber, 1g sugars), 0g protein. Contains: Eggplant, Mayonnaise (Soy or Cottonseed Oil, Water, Eggs, Sugar, Salt, Vinegar or Acetic Acid, Xanthan Gum, EDTA), Garlic, Salt, Citric Acid, Xanthan Gum, Spices, Sodium Benzoate and Potassium Sorbate (added as preservatives). Allergens: Contains Eggs, Soy.